Family & Consumer Sciences

Set of 20 workbooks (58 pages, color). Two workbooks recommended per couple (one for each partner).

Includes binder, 8-lesson facilitator manual (94 pages, color), implementation guide (12 pages, color), background reading (8 pages, color), National Extension Relationship and Marriage Education Model (76 pages, color), one ELEVATE Relationship Wheel, one ELEVATE Couples Workbook (58 pages, color), and one flash drive with presentation slides and videos.

Preserve It & Serve It teaches the basics of preserving some foods with boiling water canning, freezing, refrigerating, quick pickling and drying. Step-by-step methods are illustrated and several child-friendly recipes are provided for using each of the preserved foods. Activities are intended to be carried out with adult supervision and help. Preserved foods include canned applesauce, canned strawberry jam, refrigerator or canned pickles, frozen berries, and dried fruit. 47 pages in color.

This is the 6th edition of this home food preservation handbook, revised by Elizabeth Andress and Judy Harrison. Comb binding with soft cover; 388 pages.

A price break is available for customers ordering 12 or more books at the same time, delivered to the same address. Please email extstore@uga.edu to receive the link to order at this bulk rate. The discount price saves $2 off the cost of each book.